Sustainably Sourced, Scientifically Enhanced
Aquamin S is natural mineral source derived from calcareous marine algae (Lithothamnion sp.) that has been treated with organic acids in order to render it acid soluble. With a calcium content minimum 17 percent, it is a highly bioavailable source of 72 minerals. Aquamin S is designed to enhance the nutritional profile of low pH (pH 3.0-6.0) food products such as juice-based beverages, fruit preparations, yoghurts, smoothies and frozen desserts.
The Aquamin Calcium Difference
A uniquely porous, honeycombed cell structure gives Aquamin calcium many significant advantages over other calcium. Other than washing and milling, Aquamin calcium is unaltered from raw material found in the North Atlantic seabed around the Icelandic coast, and can be considered 100 percent plant-based, clean label, and sustainably sourced.
Exceptional Product, Exceptional Benefits
Aquamin has been demonstrated to have superior bioavailability over other, commonly available calcium sources. Beneficial effects include bone, digestive, and cardiovascular health, and reduced inflammation, specifically with osteoarthritic conditions.