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Soy Protein

Soy Protein

For pricing information, please request a quote.

Soy Protein

Soy protein is the most commonly used vegan protein source. It commonly used in meat, nutritional beverages and bakery applications.
  • Available as concentrate (70%) and isolates (90%)
  • As powder or in hydrolysed form
  • Soy fibres are also available
  • Texturised options in varying sizes and protein content

Product Specification

Product Specification
Package Type 20 Kg bags
CAS Number n/a
Market Applications Sports & Lifestyle Nutrition, Infant & Early Life, Food, Beverage
Health Benefits Pre, Intra, Post Workout, Vegan, Weight Management